Quick Beef Gyros
Craving gyros but short on time? This recipe uses ground beef for a speedy twist on the classic. Ready in minutes, it’s perfect for busy weeknights. Enjoy the taste of Greece without the fuss!

Ingredients
- 1 pound ground beef
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 6 pita breads
- 1 cup tzatziki sauce
- 1/2 cup chopped tomatoes
- 1/4 cup chopped red onion
Instructions
- In a large skillet, brown ground beef over medium heat. Drain off any excess grease.
- Stir in oregano, basil, garlic powder, salt, and pepper.
- Cook for 5 minutes, or until heated through.
- Warm pita breads according to package directions.
- Fill each pita bread with ground beef mixture, tzatziki sauce, tomatoes, and red onion.
- Serve immediately.